• Region: High land from Mexico near Huatusco, Veracruz.
• Coffee Type: blend of 2 Arabica types:
  1) Citric, Medium body, High Acidity.
  2) Medium to low acidity Medium body, Arabica
• Coffee characteristics: low acidy, hazelnut cream color, slightly bitter, body semi thick
• Roast: Dark Roast
• Elevation: between 1100 and 1300 meters above sea level

We believe in the importance of quality and sustainability when sourcing and roasting coffee beans produced in Huatusco.

Our suppliers are obsessed with the quality of the coffee they share with us, which is why they test every single bag they pack for its character and flavor profile. Only the best beans survive the cupping table.

Each batch is artfully roasted to explore and accentuate flavors unique to each coffee cup. Our mission is to convey the diverse tasting notes organic to the region where our coffee is farmed.